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Baked Polenta with Greens
This is a Mark Bittman recipe from his discontinued iPhone app, “How to Cook Everything”. I would pay again to have the app back, but it’s gone.
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Roasted Potatoes
There are many variations on this recipe. You can add garlic, rosemary, cumin, paprika, onions, shallots, almost anything you like in whatever combination catches your fancy. It’s very good in the basic form and you can customize it depending on your mood.
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Slow Cooked Salmon
This is delicious and easy. Prep is almost nothing, then you can go do something else while the salmon cooks. We make enough for two nights so we don’t have to cook the next night. It goes great with Cumin Rice and Roasted Green Beans.

