David's Cooking

Food for family & friends

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  • Chicken with Hoisin Sauce

    This is a classic from Mrs. Chiang’s Szechwan Cookbook. It’s pretty easy and everyone loves it. As with most Chinese dishes, it helps to have a sharp knife and be comfortable with it.

  • Fontina Fontal

    Many stores sell Fontina cheese, but I particularly like the one from Whole Foods. It’s tasty and inexpensive.

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Bread Breakfast Brisket cast iron Chicken Chickpeas Chinese Gemini gluten free greens Hanukkah King Arthur Knives Lodge Migraine friendly Mrs. Chiang's Pancakes pans Pasta polenta potatoes Sally's Baking Addiction salmon shrimp Tuna vegan

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